August Meals 2026 (2)
Week 1
Summertime Lasagna
Fresh pasta sheets with rich beef marinara layer, vegetable layer, ricotta, mozzarella and parmesan in a deep dish lasagna pan. Toasted BaguetteFresh pasta sheets with rich beef marinara layer, vegetable layer, ricotta, mozzarella and parmesan in a deep dish lasagna pan. Toasted Baguette
Chicken Greek Salad
Sliced baked chicken breast with greek seasonings. Chopped romaine, olives, peppers, red onion, cherry tomatoes, feta, pepperoncini with pita on the side
Oregano greek dressing Reheat Gyro meat in microwave 2-3 minSliced baked chicken breast with greek seasonings. Chopped romaine, olives, peppers, red onion, cherry tomatoes, feta, pepperoncini with pita on the side
Oregano greek dressing Reheat Gyro meat in microwave 2-3 min
Caprese Burrata Salad
Fresh ripe multicolored tomatoes with creamy Burrata, parmesan, shredded basil and a fresh balsamic vinaigrette and parmesan crispsFresh ripe multicolored tomatoes with creamy Burrata, parmesan, shredded basil and a fresh balsamic vinaigrette and parmesan crisps
Featured
Shrimp Filipino Pancit
Classic dish with stir-fried noodles, shrimp, vegetables and savory sauce Reheat @350 for 10-15 minClassic dish with stir-fried noodles, shrimp, vegetables and savory sauce Reheat @350 for 10-15 min
Foil Packet Fajita
Seasoned and tenderized Flank Steak with summer vegetables, sauted peppers and onions wrapped in foil with chipotle sauce and flour tortillas. Wrapped in heavy duty foil. Bake, Open, enjoy ( Enjoy on the grill as well)
Takes about 20-25 min in oven @350Seasoned and tenderized Flank Steak with summer vegetables, sauted peppers and onions wrapped in foil with chipotle sauce and flour tortillas. Wrapped in heavy duty foil. Bake, Open, enjoy ( Enjoy on the grill as well)
Takes about 20-25 min in oven @350
Week 2
Turkey Meatloaf
Flavorful sweet tomato topping, potatoe salad with roasted vegetables
Reheat 15 min @ 350Flavorful sweet tomato topping, potatoe salad with roasted vegetables
Reheat 15 min @ 350
Stuffed Bell Peppers
Colorful peppers stuffed with beef, rice and vegetables slow baked with creamy tomato sauce
Bake @350 for 30 min. Or Microwave 3-4 min on highColorful peppers stuffed with beef, rice and vegetables slow baked with creamy tomato sauce
Bake @350 for 30 min. Or Microwave 3-4 min on high
Luau Pork
Transport your taste buds to the tropics with our spin on an island classic! Juicy pork is roasted in a sweet and salty hoisin sauce and served alongside crunchy power slaw and Hawaiian-style potatoe salad with pineapples. Reheat pork and rice for 15-20 min @ 350.Transport your taste buds to the tropics with our spin on an island classic! Juicy pork is roasted in a sweet and salty hoisin sauce and served alongside crunchy power slaw and Hawaiian-style potatoe salad with pineapples. Reheat pork and rice for 15-20 min @ 350.
New England Fish Chowder
A mix of thick clam Chowder and white fish with potatoes, summer vegetables, butter and milk base
Served with Corn bread Reheat stove top gentlyA mix of thick clam Chowder and white fish with potatoes, summer vegetables, butter and milk base
Served with Corn bread Reheat stove top gently
Week 3
Wilder Fresh Burger
Organic ground beef ,buttery bun lettuce, tomato,sliced red onion, oven baked potato fries
Heat Beef patty 3-5 min. microwaveOrganic ground beef ,buttery bun lettuce, tomato,sliced red onion, oven baked potato fries
Heat Beef patty 3-5 min. microwave
Stuffed Boneless Pork Chop
Boneless thick cut chops stuffed with fresh caprese tomato, mozzarella and basil served with Orzo and summer vegetables.
Reheat gently 350 10MinBoneless thick cut chops stuffed with fresh caprese tomato, mozzarella and basil served with Orzo and summer vegetables.
Reheat gently 350 10Min
Julia Childs Lemon Roasted Chicken
Fresh squeezed lemon chickens served with rice pilaf and summer vegetables
Reheat gently @350 10 min or room temperatureFresh squeezed lemon chickens served with rice pilaf and summer vegetables
Reheat gently @350 10 min or room temperature
Cod Fish Taco Bowl
Oven fried cod fish, mango pica, Spanish rice, and corn tortillas. This dish is mild, if you would like more "Heat" please write it in the comment section.Oven fried cod fish, mango pica, Spanish rice, and corn tortillas. This dish is mild, if you would like more "Heat" please write it in the comment section.
Additional Items
Week 4
Taco Salad
Classic combination of sauted taco meat lettuce, onions, tomatoes, cheeses, crunchy crumbled taco chips ,picante buttermilk ranch. Heat meat separately and served on chilled saladClassic combination of sauted taco meat lettuce, onions, tomatoes, cheeses, crunchy crumbled taco chips ,picante buttermilk ranch. Heat meat separately and served on chilled salad
Featured
Grilled italian Sausage
Grilled Italian Sausage with crusty bread rolls, cole slaw and potato salad
Bake @300 for 15 minutes or serve room tempGrilled Italian Sausage with crusty bread rolls, cole slaw and potato salad
Bake @300 for 15 minutes or serve room temp
Medditerranean Tortillini Soup
Plump three cheese tortellini with summer vegetables, cannellini beans, spinach, fresh oregano. and parmesan cheese. Light refreshing dinner
Reheat gently 5 min.Plump three cheese tortellini with summer vegetables, cannellini beans, spinach, fresh oregano. and parmesan cheese. Light refreshing dinner
Reheat gently 5 min.