Week 1 Delivery October 28 - November 25 Meals

Swiss Steak

Top round steaks hand tenderized and dusted with flour, salt and peppers. Slow cooked with smoked paprika, multicolored peppers, sliced sweet onion in a rich tomato sauce and our home grown organic Herbs. German extra wide extra noodles, steamed broccoli. Reheat in oven @ 350 for 15 min